Music teacher who says she cured her depression by a change in diet launches first cookbook – wales online
Most Read in Business
Wales’ tallest residential building? This 433ft tower block is planned for the centre of Cardiff
So who should chair the business council for the Cardiff Capital Region?
New £100m-plus fund backed by Welsh Government could help boost investment in green energy projects in Wales
Airbus subsidiary Testia wins new contract with Iron Maiden frontman Bruce Dickinson’s Cardiff
A music teacher who says she cured her depression by giving up meat and grains is sharing her tips in a new book after students asked her for recipes.
Lucy Robinson, who teaches at the Royal Welsh College of Music and Drama in Cardiff , grows everything from rocket to pumpkins in the small garden of her home in Plasturton Avenue in Pontcanna .
She says it was only giving up meat and grain, including rice and wheat, which got her back to health after suffering depression in her twenties. Lucy says she’s never ill
Forty years on, Lucy, 65, says she’s never ill and has compiled a book of her recipes, after students she cooked for asked for them.
The Grain Free Vegetarian is being launched at La Cuina Catalan restaurant in King’s Road on Monday evening.
MORE: 14 best vegetarian and vegan restaurants in Wales for #WorldMeatFreeDay as recommended by YOU
Lucy, who is former head of post graduate studies and research at the RWCMD and now teaches the Viola da Gamba a stringed instrument similar to the cello, at the college.
“My students persuaded me to do a book. As soon as I asked them home for meals they started asking for my recipes. ‘I became a vegetarian in my twenties’
“It wasn’t because they were vegetarian or didn’t have grain, they just liked them.
“I became a vegetarian in my twenties. I knew something was wrong and was advised by a naturopath – a health practitioner who applies natural therapies – to turn vegetarian and it solved everything.
MORE: 15 fantastic vegan and vegetarian places to eat in Cardiff
“It completely cured my depression going off grains and meat.”
Lucy, who has three grown up sons, hasn’t eaten rice, wheat or oats for 40 years, but does eat eggs and cheese as well as vegetables, fruit and pulses. ‘Lots of vegetables are very beautiful’
“My favourite recipes are Catalan fennel soup, goats cheese and spinach Charlotte and pears in honey and saffron.”
When she’s not playing music, Lucy is busy in her garden growing courgettes, potatoes, asparagus, chard, beetroot, herbs, rocket and pumpkins among other things.
MORE: A taste of India that’s very sweet indeed
“I grow them in with the roses. Lots of vegetables are very beautiful. I have a pumpkin which has grown on the branch of one of my trees.
“Usually they grow along the ground but this one went up and is just sitting on the tree branch growing there.”
The Grain Free Vegetarian is available from grainfreevegetarian. com
Got a story in your area?
Is there something happening in your area you would like us to report on? Email newsdesk@walesonline. co. uk Phone Newsdesk: 029 2024 3630 Advertising enquiries: 029 2022 3333 Postal Address WalesOnline,
Six Park Street,
Advertise with WalesOnline
We reach over 1,384,563* unique users a month with dedicated coverage of all things Welsh.
To book an advert with WalesOnline call 029 2024 4296 or 029 2022 2444, email iestyn. page@trinitymirror. com or visit Media Wales website for more information
WalesOnline is part of Media Wales, publisher of the Western Mail, South Wales Echo, Wales on Sunday and the seven Celtic weekly titles, offering you unique access to our audience across Wales online and in print.
For all general advertising enquiries please ring 029 2022 2444, or for recruitment advertising, please ring 029 2000 7207.